Kids menu available on request

Enjoy a delicious selection of freshly baked breads and pastries daily. Available from 10.30am

Health breakfast
65
Homemade granola, double cream Greek yoghurt, homemade berry compote
Bakery Benedict
90
Crispy streaky bacon, sautéed spinach, two poached eggs, hollandaise sauce, sourdough bread
English Breakfast
95
Ryan Boon pork sausage, bacon, tomato, homemade baked beans, two eggs (poached or scrambled), brown mushroom, toast
Three-egg Omelette
80
Three-egg omelette with roasted tomatoes, spinach and feta, toast
Three-egg Omelette with Bacon
85
Three-egg omelette with bacon, mushroom and cheese, toast
Deluxe Breakfast
85
Freshly baked croissant, scrambled eggs, crispy bacon, roasted cherry tomatoes, cream cheese and rocket
Continental Breakfast
90
Freshly baked bread with homemade apricot jam, local cheese and cured meats
Freshly baked croissant
25
Freshly baked croissant with cheese and preserves
Freshly pressed juice
35
Bread basket
20

A selection of handmade pastries, artisanal breads and confectionaries are available to enjoy as dessert or to take away

Flammkuchen: 12h30 – 16h00

Traditional
100
Crème fraiche base, crispy bacon, onion marmalade
Vegetable
95
Crème fraiche base, roasted butternut, olives, sage, rocket, onion marmalade
Biltong
110
Biltong, beetroot carpaccio, goat's cheese, peppadews, rocket

Platters: 12h30 – 16h00

Cheese platter
180
Locally produced hard and soft cheese; Jordan Estate olives, preserves, fresh bread
Meat platter
220
Locally cured meats, biltong, Jordan Estate olives, preserves, fresh bread
MONDAY – SUNDAY LUNCH

Lunch: 12h30 – 15h00

Salad du jour
95
New
Potato gnocchi
110
Potato gnocchi, roasted butternut, gorgonzola cream, sage
New
“The Prospector” Burger
120
Aged beef patty, shiraz onions bacon, Boerenkaas, pickled gherkin, triple cooked chips
Ale battered fish
110
Ale battered fish & chips with mushy peas and tartar sauce
Grilled steak sandwich
125
Grilled steak sandwich, caramalized onions, smoked cheddar cheese, bacon, Cape mustard aioli, Jordan jus
Triple-cooked chips
30
Side salad
30
Bread basket
23

A selection of handmade pastries, artisanal breads and confectionaries are available to enjoy as dessert or to take away

* Book your family-style lunch with us

PICNIC MENU

(November – February)
Sunday – Wednesday | Start: 12:30 End: 16:00
Thursday – Saturday | Start: 12:30 End: 18:00

(March – October)
Start: 12:30 End: 16:00

Join us for a picnic, in one of private picnic pods, on our lawn with breathtaking views of the Stellenbosch Kloof Valley. Includes a picnic basket filled to the brim with delectable treats from The Bakery at Jordan, and a bottle of wine from our Chameleon range. Book here.

Picnic basket contains enough for two people: R525

 

Selection of locally produced hard and soft cheeses:
Camembert, Brie, Grouberg, Boerenkaas


Jordan estate olives:

Grown and prepared on the estate


Selection of charcuterie:

Italian coppa, parma ham, South African biltong, salami


Homemade preserves and spreads:

Homemade hummus, cream cheese and chilli, aioli,
grated beetroot, chicken liver paté

 

Salad of the day


Selection of fresh wood-fired breads:

Ciabatta, baguette

 

Something sweet:
Per person, select a pastry from our bakery


Bottle of wine from our Chameleon range