The Bakery Restaurant at Jordan Wine Estate in Stellenbosch has a relaxed and fun atmosphere, evident in the modern, yet simple décor in neutral shades with a splash of red, where visitors can unwind and enjoy the freshly produced fare and top quality wines amongst the aromas of baking bread, pastries and freshly brewed coffee. Alternatively one may dine ‘al fresco’ on either the lawns or the newly completed wooden deck.
From the oven
Freshly baked breads every morning. Out the oven and ready by 10:30am
Breakfast and Lunch Menus
HEALTH BREAKFAST
R65
Homemade granola, double Greek yoghurt, berry compote
BAKERY BENEDICT
R90
Crispy streaky bacon, sautéed spinach, two Poached eggs, hollandaise sauce, sourdough bread
ENGLISH BREAKFAST
R95
Ryan Boon pork sausage, bacon, tomato, homemade baked beans, two eggs (poached or scrambled), brown mushroom, toast
THREE-EGG OMELETTE
R80
Three-egg omelette with roasted tomatoes, spinach and feta, toast
CONTINENTAL BREAKFAST
R90
freshly baked bread with homemade jam, local cheese and cured meats
BAKED CROISSANT
R25
Freshly baked croissant with cheese and preserves
New
TRADITIONAL FLAMMKUCHEN
R100
Crème fraiche base, crispy bacon, onion marmalade
New
CHEESE PLATTER
R180
Locally produced hard and soft cheeses, Jordan Estate olives, preserves, fresh bread
MEAT PLATTER
R220
Locally cured meats, biltong, Jordan Estate olives preserves, selection of fresh breads
Salad du jour
R90
New
DUCK LIVER PARFAIT
R95
Duck liver parfait, toasted brioche, spiced pear chutney, watercress
New
CONFIT DUCK TERRINE
R95
Confit duck terrine, cauliflower and vanilla puree, beetroot
New
POTATO GNOCCHI
R110
Potato gnocchi, roasted butternut, gorgonzola cream, sage
New
THE "PROSPECTOR" BURGER
R120
Aged beef patty, shiraz onions bacon, Boerenkaas, pickled gherkin, triple cooked chips
PORK LOIN
R125
Smoked Oak Valley pork loin, pork kromeski, apple, pear and cider puree, spiced red cabbage, baby carrots
New
GRILLED HAKE
R130
Grilled hake, squid, chorizo, chick peas, roasted red pepper, sherry vinegar, baby spinach
BEEF SHORT-RIB
R135
Braised grass-fed beef short-rib, carrot puree, potato fondant, ale-battered onion rings, seasonal vegetables, Jordan jus
RELAXED ATMOSPHERE
At The Bakery the emphasis is on enjoying a relaxed breakfast or lunch under the trees on the deck. The menu changes frequently but the platters to share remain throughout the year. We also sell freshly baked breads and pastries, jams and preserves, cheese and charcuterie as well as free range eggs.
View menus
Need a venue for your private function?
The Bakery is the perfect venue for baby showers, year-end parties, sundowners or more relaxed functions.
The Bakery at Jordan is available for private events for groups. Menus can be tailored to suit different budgets and tastes. The Bakery can seat up to 40 guests – to be accommodated either on the deck or inside in the case of bad weather.
We are also available for wine club dinners, wine maker’s dinners or if you would like to plan a special event, be it a birthday, anniversary or anything else… We can include a cooking demonstration or wine pairing to make your event extra special.
Bookings: thebakery@jordanwines.com
EXCELLENT RANGE OF WINES
Our wine list features the excellent wines of Jordan Estate as well as Den Anker Brew, which is available exclusively, at The Bakery. A selection of craft ciders and sparkling wines are available for purchase.